Quality Assurance Officer

This role reports into the Quality Manager.

We are BRC certified so there is a strong emphasis on Quality, HACCP, and Good Manufacturing Practice.  The ideal candidate will have relevant FMCG experience, be organised, self – motivated, ambitious, a good communicator with problem solving abilities.  The candidate will also be flexible and adaptable to meet the company’s needs. A team player who is also able to work on their own initiative, with good time management skills. An awareness of cultural diversity is also required.

Key Responsibilities and Duties

  • To update all specifications for our products
  • To train new team members on-going Internal Audits
  • Approve incoming materials by confirming required specifications.
  • Approve all finished products by confirming specifications and conducting required tests
  • Completion of daily records/ traceabilities
  • Ensuring food safety is maintained throughout the process in accordance with BRC and Bord Bia standards.
  • The ability to work independently without direct supervision – planning, organising and prioritising own daily work routine to meet deadlines.


A minimum of a Level 7 qualification (ordinary level degree) in food science or an equivalent field

Experience in a quality role in a similar business is essential.

*Training to be provided on:
  • Food standards auditing
  • HACCP Introduction or HACCP Implementation & Verification
  • Other courses relevant to the role

Key Behaviours

Excellent attention to detail

Proficient in the use of Microsoft Office Suite

Excellent communication skills

Ability to work on own initiatives & lead by example.

Job Types: Full-time, Permanent


Very competitive salary depending on experience & qualifications.


Email careers@donnellyfresh.ie